10月10日,國家發改委印發《關於放開食鹽價格有關事項的通知》,通知稱自2017年1月1日起,放開食鹽出廠、批發和零售價格,由企業根據生產經營成本、食鹽品質、市場供求狀況等因素自主確定。
國(guo)家(jia)發(fa)改(gai)委(wei)要(yao)求(qiu),屆(jie)時(shi)各(ge)地(di)要(yao)做(zuo)好(hao)改(gai)革(ge)前(qian)後(hou)政(zheng)策(ce)銜(xian)接(jie),細(xi)化(hua)改(gai)革(ge)措(cuo)施(shi),抓(zhua)緊(jin)建(jian)立(li)完(wan)善(shan)食(shi)鹽(yan)儲(chu)備(bei)體(ti)係(xi),研(yan)究(jiu)製(zhi)定(ding)應(ying)急(ji)預(yu)案(an),確(que)保(bao)食(shi)鹽(yan)安(an)全(quan)穩(wen)定(ding)供(gong)應(ying)。食(shi)鹽(yan)生(sheng)產(chan)經(jing)營(ying)企(qi)業(ye)要(yao)做(zuo)好(hao)食(shi)鹽(yan)調(tiao)度(du)和(he)配(pei)送(song)工(gong)作(zuo),完(wan)善(shan)企(qi)業(ye)儲(chu)備(bei)製(zhi)度(du)、保持合理庫存,切實保障食鹽市場特別是邊遠貧困地區和經濟欠發達的邊疆民族地區普通食鹽穩定供應,做到不斷供、不脫銷。
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